A quick guide to Filipino food & cooking / (Record no. 58355)

000 -LEADER
fixed length control field 00748nam a22002537a 4500
003 - CONTROL NUMBER IDENTIFIER
control field CITU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211024171446.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210311b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9712710696
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9712710688
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.59599014
100 ## - MAIN ENTRY--PERSONAL NAME
Preferred name for the person Abiva, Cris C.
Relator term author
245 12 - TITLE STATEMENT
Title A quick guide to Filipino food & cooking /
Statement of responsibility, etc Cris C. Abiva.
264 #1 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Manila:
Name of publisher, distributor, etc Anvil Publishing,
Date of publication, distribution, etc [2001]
264 #4 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc c2001.
300 ## - PHYSICAL DESCRIPTION
Extent x,143 pages :
Other physical details illustrations ;
Dimensions 20 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references.
526 ## - STUDY PROGRAM INFORMATION NOTE
-- 600-699
-- 641.595
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookery, Philippines.
942 ## - ADDED ENTRY ELEMENTS
Source of classification or shelving scheme
Item type BOOK
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Full call number Barcode Date last seen Copy number Price effective from Item type
          COLLEGE LIBRARY COLLEGE LIBRARY FILIPINIANA GENERAL REFERENCE 2002-08-13 ALBASA 348.75 26588 641.59599014 Ab59 2001 CITU-CL-26588 2021-03-11 c.1 2021-03-11 BOOK
          COLLEGE LIBRARY COLLEGE LIBRARY FILIPINIANA GENERAL REFERENCE 2002-08-13 ALBASA 348.75 37962 641.59599014 Ab59 2001 CITU-CL-37962 2021-03-11 c.2 2021-03-11 BOOK
          COLLEGE LIBRARY COLLEGE LIBRARY FILIPINIANA GENERAL REFERENCE 2002-08-13 ALBASA 348.75 37963 641.59599014 Ab59 2001 CITU-CL-37963 2021-03-11 c.3 2021-03-11 BOOK
          COLLEGE LIBRARY COLLEGE LIBRARY FILIPINIANA GENERAL REFERENCE 2002-08-13 ALBASA 348.75 37960 641.59599014 Ab59 2001 CITU-CL-37960 2021-03-11 c.4 2021-03-11 BOOK
          COLLEGE LIBRARY COLLEGE LIBRARY FILIPINIANA GENERAL REFERENCE 2002-08-13 ALBASA 348.75 37961 641.59599014 Ab59 2001 CITU-CL-37961 2021-03-11 c.5 2021-03-11 BOOK