Krause's food, nutrition, & diet therapy / L. Kathleen Mahan, Slyvia Escott-Stump.
By: Mahan, L. Kathleen [author]
Language: English Publisher: Singapore: Elsevier, c2004Description: xxxvii, 1,321 pages: illustrations; 26 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9812591001; 9789812591005Subject(s): Diet therapy | Nutrition | Food | Dietetics and nutritionDDC classification: 641.1| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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BOOK
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COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 641.1 K868 2004 (Browse shelf) | Available | CITU-CL-39807 |
Total holds: 0
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| 641 M258 2005 Meal planning and management / | 641 M258 2005 Meal planning and management / | 641.1 D922 1990 Nutrition almanac / | 641.1 K868 2004 Krause's food, nutrition, & diet therapy / | 641.1 P694 2005 Eating for better health: help fight and prevent many common health problems through diet / | 641.1 W266 1997 Contemporary nutrition: issues and insights / | 641.1 W612 1981 Understanding nutrition / |
Includes index.
600-699 641.1
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