American dietetic association on complete food and nutrition guide / Roberta Larson Duyff

By: Duyff, Roberta Larson [author]
Language: English Publisher:  Hoboken, N.J. :  John Wiley & Sons,  2006Edition: Third editonDescription: xii, 676 pages ; illustrations ; 25 cmContent type: text Media type: unmediated Carrier type: volume ISBN: 9780470041154; 0470041153Subject(s): Nutrition -- Popular works | Health | Nutrition | Food allergy -- Popular worksDDC classification: 613.2
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Item type Current location Home library Call number Status Date due Barcode Item holds
BOOK BOOK COLLEGE LIBRARY
COLLEGE LIBRARY
SUBJECT REFERENCE 		613.2 D958 2006 (Browse shelf) Available CITU-CL-35858
Total holds: 0

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