Foundations and clinical applications of nutrition : a nursing approach / Michael Grodner, Sara Long, Sandra De Young
By: Grodney, Michelle [author]
Contributor(s): Long, Sara De Young, Sandra
Language: English Publisher: St. Louise, Missouri : Mosby Elsevier , 2004Edition: Third editionDescription: xxii, 884 pages ; illustrations ; 28 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 0323020097; 9780323020091Subject(s): Nursing Process | Diet therapy | Nutrition | Nursing | Diet Therapy -- methods DDC classification: 615.854Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 615.854 G892 2004 (Browse shelf) | Available | CITU-CL-41258 |
Total holds: 0
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