TY  - BOOK
AU  - Bueno,David C.
TI  - Food microbiology and food safety
SN  - 9710412778
U1  - 664.001579 
PY  - 2014///
CY  - Mandaluyong City
PB  - Books Atbp. Publishing
KW  - Food
KW  - Safety measures
KW  - Microbiology
N1  - Includes glossary of terms
ER  -