CITU catalog › Results of search for '(su:"Diet")'

		Eat well and stay slim : the essential cuisine minceur / by Michel Guerard ; photographs by Charlotte Lasceve ; translated by Alexandra Carlier. by Guerard, Michel, 1933- [author]. Language: English Publisher: London : Francis Lincoln Limited, c2014Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5638 G96 2014] (1). Place hold
		No cover image available Practical cookery : low fat / by -. Language: English Publisher: Bath, UK : Dempsey Parr , c2000Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5638 L95 2000] (1). Place hold
		Low-fat family food. Language: English Publisher: London : Bounty Books, 2014Other title: The Australian women's weekly low-fat family food..Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5638 L9501 2014] (1). Place hold
		No cover image available Low fat : ultimate recipes / by -. Language: English Publisher: Bath, UK : Dempsey Parr , 2000Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5638 L956 2000] (1). Place hold
		A good food day : reboot your health with food that tastes great / Marco Canora, with Tammy Walker ; photographs by Michael Harlan Turkell. by Canora, Marco [author] \| Walker, Tammy, 1978- \| Turkell, Michael Harlan [ illustrator.]. Edition: First edition.Language: English Publisher: New York : Clarkson Potter/Publishers, [2014]Copyright date: c2014Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5973 C165 2014] (1). Place hold
		Nutrition & diet therapy / Ruth A. Roth, MS, RDN, & Kathy L. Wehrle, RDN, CD. by Roth, Ruth A [author.] \| Wehrle, Kathy L [author.]. Edition: 12th edition.Language: English Publisher: Boston, MA : Cengage Learning, [2018]Publisher: c2018Other title: Nutrition and diet therapy.Availability: Items available for loan: COLLEGE LIBRARY [Call number: 615.854 R7427 2018] (1). Place hold
		Krause's food & the nutrition care process [edited by] L. Kathleen Mahan, Sylvia Escott-Stump, and Janice L. Raymond. Edition: Thirteenth editionSingapore Elsevier 2012Availability: Items available for loan: COLLEGE LIBRARY [Call number: 615.854 K8687 2012] (1). Place hold
		Basic nutrition and diet therapy : laboratory manual for allied health / Maria Lourdes Cruz - Caudal. by Caudal, Maria Lourdes Cruz [author]. Edition: Second edition.Language: English Publisher: Quezon City : C & E Publishing, Inc., [2019]Copyright date: © 2019Availability: Items available for loan: COLLEGE LIBRARY [Call number: 613.2 C31 2019] (2). Place hold
		Basic nutrition and diet therapy : textbook for allied health / Maria Lourdes Cruz-Caudal by Caudal, Maria Lourdes Cruz [author]. Edition: Second edition.Language: English Publisher: Quezon City : C & E Publishing, [2019]Copyright date: c2019Availability: Items available for loan: COLLEGE LIBRARY [Call number: 615.854 C31 2019] (2). Place hold
		Healthy dining in San Diego : restaurant nutrition guide / Anita Jones-Mueller Edition: Fifth editionPublisher: San Diego, CA : Healthy Dining Publications , 2000Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.95794 H349 2000] (1). Place hold
		Eating for better health: help fight and prevent many common health problems through diet / James Plant and Gill Tidey. by Plant, Jane A [author]. Publisher: London: Virgin Books, c2005Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.1 P694 2005] (1). Place hold
		Krause's food, nutrition, & diet therapy / L. Kathleen Mahan, Slyvia Escott-Stump. by Mahan, L. Kathleen [author]. Language: English Publisher: Singapore: Elsevier, c2004Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.1 K868 2004] (1). Place hold
		The kitchen table book : 1,427 kitchen cures and pantry potions for just about every health and household problem / by the editors of FC&A Medical Publishing. by Frank W. Cawood and Associates. Publisher: Peachtree City, GA: Frank W. Cawood & Associates, c2009Availability: Items available for loan: COLLEGE LIBRARY [Call number: 640.41 K647 2009] (1). Place hold
		GI high-energy cookbook: low-GI recipes for weight loss, health and vitality / Rachel Anne Hill; photography by Nicky Dowey. by Hill, Rachael Anne [author]. Publisher: London: Ryland Peters & Small c2004Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.56383 H555 2004] (1). Place hold
		Quick cook low fat : every dish, three ways - you choose! 30 minutes, 20 minutes, 10 minutes / Jo McAuley. by McAuley, Jo [author]. Publisher: London: Hamlyn, c2012Availability: No items available Checked out (1). Place hold
		Low-fat no-fat vegetarian : over 180 inspiring and delicious easy-to-make step-by-step recipes for healthy meat-free meals with over 750 photographs / Consultant editor: Anne Sheasby by McAuley, Jo [author]. Language: English Publisher: London: Annes Publishing, c2006Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5638 L95 2006] (1). Place hold
		High fibre : recipes and practical advice for your health Publisher: London: Flame Tree Publishing, c2005Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.563 H537 2005] (2). Place hold
		High blood pressure: recipes and practical advice for your health / general editor: Gina Steer. Publisher: London: Flame Tree Publishing, c2005Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5631 H537 2005] (2). Place hold
		Cancer fighting food: recipes and practical advice for your health / General editor: Gina Steer. Publisher: London: Flame Tree Publishing, c2005Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5631 C16 2005 ] (2). Place hold
		Low-calorie cookbook / consultant editor: Valerie Ferguson. Publisher: London: Southwater, c2000Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5635 L95 2000] (1). Place hold

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