Your search returned 6 results.

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Food microbiology and food safety / David C. Bueno.

by Bueno, David C [author].

Language: English Publisher: Mandaluyong City : Books Atbp. Publishing Corporation , [2014]Copyright date: c2014Availability: Items available for loan: COLLEGE LIBRARY [Call number: 664.001579 B862 2014] (1).

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Food microbiology / A. Bohra, Pradeep Parihar

by Bohra, A [author].

Publisher: Chopasani Road, Jodhpur : [s.n.], 2012Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 664.001579 B635 2012] (1).

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Food microbiology and food safety / David C. Bueno

by Bueno, David C [author].

Publisher: Mandaluyong City : Books Atbp. Publishing, 2014Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 664.001579 B862 2014] (1).

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Microbiology / Umesh Kumar

by Kumar, Umesh [author].

Edition: First editionPublisher: New Delhi: Centrum Press, 2014Availability: Items available for loan: COLLEGE LIBRARY [Call number: 579 K96 2014] (1).

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Probiotic dairy products / edited by Adnan Y. Tamime, Scotland, United Kingdom, Linda V. Thomas, editor, International Journal of Dairy Technology, England, United Kingdom.

by Tamime, A. Y [editor.] | Thomas, Linda V, 1955- [editor.].

Edition: Second edition.Language: English Publisher: Hoboken, NJ : Wiley, 2017Online access: Fulltext available at Wiley Online Library. Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.37 P9403 2017] (1).

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Food microbiology : fundamentals and frontiers / edited by Michael P. Doyle, Center for Food Safety, University of Georgia, Griffin, Georgia ; Francisco Diez-Gonzalez, Center for Food Safety, University of Georgia, Griffin, Georgia ; Colin Hill, University College Cork, Cork, Ireland.

by Doyle, Michael P, 1949- [editor.] | Diez-Gonzalez, Francisco, 1961- [editor.] | Hill, Colin, PhD [editor.].

Edition: 5th edition.Language: English Publisher: Washington, DC : ASM Press, [2019]Copyright date: ©2019Online access: Full text is available at Wiley Online Library Click here to view Availability: Items available for loan: COLLEGE LIBRARY [Call number: 579.16 F7391 2019] (1).

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